The earliest form of sushi, a dish now called narezushi, has its probable origin with paddy fields along the Mekong River of what's now south-western China, Myanmar, Laos, and Thailand. Narezushi in historic China is initially documented throughout the 4th century, if the Han Chinese migrated south to undertake this https://jacosushi59465.goabroadblog.com/18170783/histroy-of-sushi