Microwave the cream for one minute or heat it in the saucepan over medium-hight warmth till It is really steaming (not boiling) then pour it over the chocolate. ! It did crack a little little bit on me, but it was on the inside of the roll and I think https://icecreamcakerollrecipe68011.develop-blog.com/40233419/a-simple-key-for-ice-cream-cake-under-200-unveiled