Toss almost everything together. Add the steak back in to the wok. Pour the sauce all around the meat and veggies and toss to mix. Stir fry it all together until eventually the sauce thickens. This could only choose about two-three minutes. The frozen beef thaws speedily, so I advise https://red-chili-pepper-crushed54945.activoblog.com/32143106/beijing-red-pepper-an-overview